Learn about heirloom apple trees at seminar
Learn to grow your own antique apple trees at Garfield Farm Museum's 28th annual Antique Apple Tree Grafting Seminar at 1:30 p.m. Sunday, March 1.
For $30, participants take home three grafts of heirloom varieties to plant in the spring. Garfield Farm Museum is five miles west of Geneva, off Route 38 on Garfield Road. Reservations are required by calling (630) 584-8485 or email info@garfieldfarm.org.
Apple tree expert Dan Bussey leads the seminar and will bring several different antique varieties of scions. His efforts have been recognized over the years by the Seed Saver's Exchange of Decorah, Iowa. Bussey serves as orchard manager for their orchard of heritage apple varieties.
With the great interest in knowing where one's food originates, planting an apple tree in the backyard can't get any more local. Although one must be patient for several years before one sees the first apple, the results are worth the wait. Most store varieties have been bred for appearance, ability to survive early picking and shipping across country or half the world, so taste is not as important
What makes the grafting process so important is that it attaches a root to the old stock, preserving the old stock's unique genetic traits. An apple seed will not grow into the same exact type of tree from which it came.
Like animals, most plants, such as apple trees, require genes from two parents. Just planting the seeds of a tree doesn't guarantee the genetic signature of the tree will be saved. Only grafting can preserve the exact type. The grafting process itself has been used for thousands of years. The process itself is relatively simple. A small branch or "scion" of the desired tree is attached to a small rootstock. The root used for the seminar is a smaller, semi-dwarf variety that is good for a backyard or small orchard.
Different varieties of apples are good for various things. For instance some are better for cider, while others may be better for baking. At the beginning of the 20th century, there were over 7,000 different varieties of apples. Now there are less than 2,000 varieties available. Not only is keeping a multitude of apples in existence important for our heritage, but also for their many uses. The mass markets of today are looking for good multipurpose apples. With the farmer population and orchard acreage dwindling, it is important to be proactive.
Bussey has been the instructor of the seminar since its inception 26 years ago. He will bring scions to graft to root stock that is raised especially for grafting. He will also instruct participants on how to care for their grafts until they are planted. If time allows, the group will go out to the museum's orchard and be given instruction on pruning their trees once they are established. Bussey graciously donates his time and grafts to the farm to make this event possible.
There is a $30 donation for the class and reservations are required. Participants are asked to bring a sharp knife for cutting. Call the museum at (630) 584-8485, or email to info@garfieldfarm.org.
The 374-acre site is a historically intact former 1840s farm and teamster inn being restored as an 1840s working farm museum by volunteers and donors from around the country.