Holiday hot lines ready to help
Faced with a holiday cooking conundrum? There’s undoubtedly an app for that.
But if you’re a little more old school, there still are numerous hot lines you can call when a kitchen crisis hits.
Or do damage control before it reaches that stage. Most companies now offer tons of tips, advice and how-to videos on their websites and via Facebook and Twitter
Crisco Pie Hotline: (877) 367-7438
Butterball Turkey Talk-Line: (800) BUTTERBALL, butterball.com or via e-mail at talkline(at)butterball.com
Epire Kosher poultry customer hot line: (717) 436-7055 or empirekosher.com Fleischmann’s Yeast Baker’s Help Line: (800) 777-4959 or breadworld.com
Foster Farms Turkey Helpline: (800) 255-7227 or fosterfarms.com
King Arthur Flour Co.’s Bakers Hotline: (802) 649-3717 or e-mail questions to bakers@kingarthurflour.com
Nestle Toll House Baking Information: verybestbaking.com
Ocean Spray consumer help line: (800) 662-3263 or oceanspray.com
Perdue consumer help line: (800) 473-7383 or perdue.com;http://www.perdue.com/tips—from—the—
Reynolds Turkey Tips Hotline: (800) 745-4000 or turkeysuccess.com
U.S. Department of Agriculture Meat and Poultry Hotline: (888) 674-6854 or fsis.usda.gov;http://www.fsis.usda.gov/Food—Safety—
Food Network star Rachael Ray also will have a one-day Thanksgiving hot line from noon to 6 p.m. on Tuesday, Nov. 15.: (888) 908-1216