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Holiday hot lines ready to help

Faced with a holiday cooking conundrum? There’s undoubtedly an app for that.

But if you’re a little more old school, there still are numerous hot lines you can call when a kitchen crisis hits.

Or do damage control before it reaches that stage. Most companies now offer tons of tips, advice and how-to videos on their websites and via Facebook and Twitter

Crisco Pie Hotline: (877) 367-7438

Butterball Turkey Talk-Line: (800) BUTTERBALL, butterball.com or via e-mail at talkline(at)butterball.com

Epire Kosher poultry customer hot line: (717) 436-7055 or empirekosher.com Fleischmann’s Yeast Baker’s Help Line: (800) 777-4959 or breadworld.com

Foster Farms Turkey Helpline: (800) 255-7227 or fosterfarms.com

King Arthur Flour Co.’s Bakers Hotline: (802) 649-3717 or e-mail questions to bakers@kingarthurflour.com

Nestle Toll House Baking Information: verybestbaking.com

Ocean Spray consumer help line: (800) 662-3263 or oceanspray.com

Perdue consumer help line: (800) 473-7383 or perdue.com;http://www.perdue.com/tips—from—the—

Reynolds Turkey Tips Hotline: (800) 745-4000 or turkeysuccess.com

U.S. Department of Agriculture Meat and Poultry Hotline: (888) 674-6854 or fsis.usda.gov;http://www.fsis.usda.gov/Food—Safety—

Food Network star Rachael Ray also will have a one-day Thanksgiving hot line from noon to 6 p.m. on Tuesday, Nov. 15.: (888) 908-1216

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