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posted: 6/20/2012 1:27 PM

Coconut-Lime Shaved Ice

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  • Cherry Cola Shaved Ice, left, Mocha Shaved Ice, right, and Coconut-Lime Shaved Ice

      Cherry Cola Shaved Ice, left, Mocha Shaved Ice, right, and Coconut-Lime Shaved Ice
    Associated Press

 

2 cups sugar

cup water

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cup lime juice

Zest of 2 limes

Cream of coconut, to drizzle

In a small saucepan over medium heat, combine the sugar, water, lime juice and lime zest. Heat, stirring until the sugar dissolves, about 3 to 4 minutes. Remove from the heat and allow the mixture to cool completely. Refrigerate until ready to use.

To use with shaved ice, drizzle a bit of the syrup over a cone or bowl of ice, then drizzle cream of coconut over the top.

Alternatively, to make granita, stir another 1 cups of water and cup lime juice into the entire batch of chilled syrup. Pour the mixture into a 9-by-13-inch pan and freeze. Every 20 minutes, use a fork to scrape and stir the mixture until it is firm with small ice crystals. Gently fold and swirl cup cream of coconut into the mixture, then scoop into bowls to serve.

Serves 16.

Nutrition values per serving: 90 calories, 1.5 g fat (1.5 g saturated), 23 g carbohydrates, 0 fiber, 0 protein, 0 cholesterol, 0 sodium.

Alison Ladman

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