Lifestyle Stories from August 31, 2011 (Change date)
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Fish Tacos Baja-StyleAug 31, 2011 8:01 am - 1 pound firm white fish, such as cod ¾ cup flour 1 tablespoon paprika ½ teaspoon cayenne pepper 8 flour tortillas 1 cup shredded white cabbage 1 cup shredded ...
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Buffets need not be a pigoutSep 01, 2011 11:50 am - Q. I’ve heard that when people eat at restaurant buffets, calorie consumption goes way up. Is that because of the kinds of foods served or do we eat differently at b...
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Provence ChickenAug 31, 2011 8:00 am - 1 whole chicken 3 onions, cut length wise in half and then slice those halves width wise ½-inch wide 8-10 garlic cloves, peeled and smashed 4 plum tomatoes, quar...
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Lime Ginger Soy Salmon with Fresh Corn Salsa and Yogurt Dill Potato SaladAug 31, 2011 8:03 am - Salmon 4 limes, zested and juiced 1 clove garlic finely minced 2 tablespoons grated fresh ginger root ½ cup soy sauce 4 skinless center cut farmed salmon porti...
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Sambuca-Glazed Grilled SalmonAug 31, 2011 8:00 am - Sambuca glazed grilled salmon 1 salmon fillet (about 1¼ pounds), skin removed 1 lemon, juiced 1 tablespoon mashed or pureed garlic 2 tablespoons fresh or dried dil...
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Reader recipe makeover: Banana breadSep 01, 2011 11:50 am - Mary Holda of Elk Grove Village proposed a challenge I couldn't walk away from: remake her family's favorite streusel-topped banana bread. “We love it, but I wondered if...
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Di’s Hye BurgersAug 31, 2011 8:02 am - 1 pound ground chuck 1 pound ground lamb 1 large sweet onion, finely chopped, divided 1 cup finely chopped Italian parsley, divided 1½ tablespoons Di’s Medley, see ...
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Courtyard Bistro Asian Chicken Salad With Chili-Lime VinaigretteAug 31, 2011 1:36 pm - 1 chicken cutlet (3 ounces) 2 tablespoons fresh lime juice 2 tablespoons Thai chili sauce ½ cup thinly shredded green cabbage ½ cup thinly shredded purple cabbage ½...
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Venetian Midsummer SaladAug 31, 2011 8:02 am - 2 cups parboiled rice 4 cups water 1 cube chicken bouillon ½ pound fresh arugula 1 pound cooked and peeled prawns (small to medium size) ¼ cup extra virgin oliv...
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Empanadas al GauchoAug 31, 2011 8:00 am - ½ pound ground chuck, 90 percent lean ½ pound ground pork 3 hard boiled eggs, peeled and chopped 1 medium red pepper, roasted, seeded and chopped 1 medium pobla...