Cook of the Week: Baking helps woman connect to Norwegian heritage
Dec 2, 2014 6:01 AM -
Despite the fact that three of her four grandparents were Norwegian, it wasn't until she married a fellow of Norwegian descendent and traveled to Norway with her mother in 2007, that Barb Johnson truly embraced her heritage. "I didn't grow up eating Norwegian food," explains Johnson of Yorkville, "It was the one grandparent who wasn't Norwegian who had the most influence on our food!" In addition, the other grandmother, who spoke Norwegian, wouldn't let her children speak it.