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Articles filed under Vegetables

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  • Easy Steak and Cheese Pasta Aug 13, 2014 5:30 AM
    A steak and cheese grinder gets re-imagined as a pasta salad.

     
  • Fat Stax Tomato Salad Aug 12, 2014 5:30 AM
    Kevin Kilgore says a sweet tomato, such as a Big Rainbow, Mr. Stripey or Brandywine, work best for his Fat Stax Tomato Salad.

     
  • Cucumber Carpaccio Aug 12, 2014 5:30 AM
    You'll want to use a mandoline to slice the vegetables very thin for Kevin Kilgore's Cucumber Carpacio.

     
  • Grill Roasted Stuffed Sweet Peppers Aug 12, 2014 5:30 AM
    Select lean ground beef for stuffing sweet peppers. Cook of the Week Kevin Kilgore says this recipe can be cooked in the oven, but is better when grilled.

     
  • Simple Zucchini Summer Salad Aug 12, 2014 11:30 AM
    Don Mauer uses thin-sliced zucchini, carrots and onions for a refreshingly light summer salad.

     
  • Fast-Pickled Green Beans Aug 5, 2014 6:00 AM
    Once these Fast-Pickled Green Beans are jarred and cooled, they can be stored in the refrigerator for five days.

     
  • Eva’s Mashed Potato Salad Aug 5, 2014 5:45 AM
    Whipped heavy cream makes Eva’s Mashed Potato Salad a luscious summer side dish.

     
  • Ham and Asparagus Smushi Aug 5, 2014 5:45 AM
    Ham and Asparagus Smushi is a mini, modern take on a traditional Danish sandwich.

     
  • Steak Smushi Aug 5, 2014 5:45 AM
    Steak Smushi is modern, mini take on a traditional Danish sandwich.

     
  • Mexican Zucchini Soup Jul 30, 2014 6:01 AM
    Looking to use up all the zucchini in your garden? Try this spicy Mexican Zucchini Soup.

     
  • ‘Fried’ Fish BLT Pitas Jul 29, 2014 6:00 AM
    Tilapia bulks up BLT without adding fat.

     
  • Triple Fennel Sausage Sandwiches Jul 23, 2014 3:05 PM
    Fennel shows up three ways in these grilled sausage sandwiches.

     
  • Sausage Pizza Jul 22, 2014 7:12 AM
    Shawn Schatteman’s tops his homemade pizza with finely ground Italian sausage that reminds him of the pizzas he enjoyed as a child.

     
  • Slow Cooker “Rustic” Four-Layer Lasagna Jul 22, 2014 5:45 AM
    This hearty four-layered sausage and cheese lasagna cooks in a crockpot.

     
  • Shades of Green Salad Jul 9, 2014 6:00 AM
    Who says you need lettuce for a salad? This Shades of Green Salad features asparagus, snow peas and other verdant veggies.

     
  • Fattoush Jul 9, 2014 6:00 AM
    While living in Paris, chef and cookbook author David Lebovitz perfected his recipe for fattoush, a Middle Eastern salad with pita crumbles.

     
  • Minestrone Pasta Salad Jul 9, 2014 5:45 AM
    Everything you love about minestrone tossed into a summery pasta salad.

     
  • Fettuccine with Swiss Chard and Mushrooms Jul 8, 2014 6:30 AM
    Don Mauer shares Fettuccine with Swiss Chard and Mushrooms, a great recipe for using an abundance of chard.

     
  • Shrimp Dumplings Jul 8, 2014 5:45 AM
    Jennifer Noone makes won ton wrappers from scratch for her shrimp dumplings.

     
  • Pastitsio Jul 8, 2014 5:45 AM
    Jennifer Noone likes to cook globally, such as with this recipe for Pastitsio.

     
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