Dining events: Long Grove's ClayOven hosts dosa night every Wednesday

Posted June 02, 2015 6:00 am

By Sara Hooker

ClayOven | Tandoor's dosa night

It's dosa night every Wednesday evening at ClayOven | Tandoor in Long Grove. A delicacy of southern India, dosa night includes an all-you-can-eat buffet with unlimited dosas, a rice crepe that comes in more than 20 different varieties including spinach, potato, lamb, goat, fish and more. $13.99 per person. Reservations recommended. ClayOven | Tandoor Indian Grill and Bar is at 3970 Route 22, Long Grove. (847) 550-8600 or clayoventandoor.com.

Atwater's Duckhorn wine dinner

Atwater's again pairs with Duckhorn Vineyards for a four-course wine dinner beginning at 6 p.m. Thursday, June 11. Executive chef Jeff Meyer partners his menu with Duckhorn Vineyards' Sauvignon Blanc, Migration, cabernet sauvignon and Paraduxx. $120 per person, excluding tax and gratuity. Atwater's Restaurant at the Herrington Inn and Spa is at 15 S. River St., Geneva. (630) 444-8413 or herringtoninn.com.

Deka unveiled a new lunch menu

Deka recently launched a new lunch menu that includes sandwiches served with a choice of sea salt french fries, deka slaw or pickled vegetables, like the smoked pastrami for $11, the short rib hamburger for $8, or the smoked salmon and brie cheese for $9. Or try the clams chardonnay plate with Bouchard chardonnay-steamed little neck clams with spaghetti garlic pasta and flavored crostini for $11. Deka is at 401 E. Dundee Road, Wheeling. (847) 520-3352 or dekarestaurant.com.

More than 20 varieties of dosas are on offer during ClayOven | Tandoor's Wednesday dosa night buffet at the Long Grove restaurant. Courtesy of ClayOven | Tandoor

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