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Article posted: 5/15/2013 5:18 AM

Log Cabin Grilling Rub

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cup kosher salt

3 tablespoons maple sugar

1 teaspoon ground black pepper

2 teaspoons mustard powder

2 teaspoons dried thyme

teaspoon cinnamon

In a blender or spice grinder, or with a mortar and pestle, grind all the ingredients together. Store in a sealed jar or plastic bag.

Makes cup.

Alison Ladman for The Associated Press

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