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People who eat a lot of fresh fruits and vegetables are less likely to suffer from chronic illnesses.
Courtesy of Abe Landes for United Fresh Produce As
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"What is the most eaten fruit in the USA?," asked a student in Jen Janik's third-grade class at Big Hollow Elementary School in Ingleside. The top-selling fruit in the third quarter of 2012 was berries (strawberries, blueberries, raspberries, blackberries, and currants), which brought in an average of $3,755 each week to grocery stores.Galleries by Category