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posted: 1/26/2011 1:00 AM

Sopa de Frijoles Negro

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1 jar (12 ounces) Old Havana Foods All-Purpose Sauteed Seasoning (sofrito)

2 cans (15 ounces each) Old Havana Foods Seasoned Black Beans (do not drain)

In blender combine the sofrito and the seasoned black beans; process until smooth.

Pour mixture into saucepan, cover and simmer over medium low heat for 5 minutes or until heated through, stirring occasionally. Ladle soup into serving bowls and garnish with sour cream, minced red peppers, onions, chopped cilantro and a drizzle of extra-virgin olive oil.

Serves four.

Old Havana

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