Lifestyle Stories from June 6, 2012 (Change date)
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Genealogy WorkshopsJun 07, 2012 12:17 pm - The Computer-Assisted Genealogy Group of Northern Illinois (CAGGNI) will host two events. They are free and open to the public. The first event, Creative Memories in Dig...
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June 16th Maxtravaganza Benefiting The Max Schewitz FoundationJun 07, 2012 10:08 am - Fun times, fast cars, phenomenal auctions, fabulous foods. Yes, the Maxtravaganza is set for June 16, 2012 at Lake Forest Sportscars with a performance by Second City I...
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Pop anthems heat up summer seasonJun 11, 2012 6:20 am - After Memorial Day, we start taking not-so-serious pop songs a lot more seriously. That's when any old hit single suddenly becomes a contender for The Song of the Summer...
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Artists share inspiration for West Chicago's banner art displayJun 11, 2012 7:45 pm - West Chicago, Illinois: June 6, 2012 – There's still time to stroll down Main Street in West Chicago to view some great works of public art. Winning banners from the 201...
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Underwood takes her 3rd video of year win at CMTsJun 08, 2012 10:01 am - NASHVILLE, Tenn. — Nashville's Bridgestone Arena is turning into quite a memorable place for Carrie Underwood and her hunky husband, NHL star Mike Fisher. Underwood won ...
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Author, Waukegan native Ray Bradbury dies in CaliforniaJun 08, 2012 10:00 am - Science-fiction master Ray Bradbury, one of Lake County’s most famous native sons, is being remembered here as an imaginative, inspirational and important author. Bradbu...
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Baja Fish Tacos with Grilled Napa Cabbage SlawJun 06, 2012 3:56 pm - Slaw 1 large head Napa cabbage, cut in half lengthwise Vegetable oil, for brushing 1 cup assorted baby greens, such as spinach, oak leaf, or Boston lettuce 8 green onion...
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Blackened Alaskan HalibutJun 06, 2012 3:56 pm - 4 fresh halibut fillets (6 ounces each), skin removed 2 teaspoons extra-virgin olive oil 3 teaspoons blackening seasoning (see note) Kosher salt, to taste. Rub halibut w...
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Lemon-Rosemary ScallopsJun 06, 2012 3:56 pm - 12 large sea scallops, about 2-2½ pounds ¼ cup dry white wine 4 tablespoons freshly squeezed lemon juice 1 tablespoon olive oil Vegetable oil, for the grates Kosher salt...
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Cedar Plank Salmon with Caper RemouladeJun 06, 2012 3:56 pm - Caper rémoulade ¼ cup mayonnaise ¼ cup sour cream 2 tablespoons freshly squeezed lemon juice 4 tablespoons capers, drained Kosher salt and freshly ground black pepper Sa...
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