On the fridge: This turkey burger recipe has a winning flavor combo

By Bonnie S. Benwick
The Washington Post
Posted1/31/2018 6:00 AM
  • Turkey Burgers With Feta and Dill.

    Turkey Burgers With Feta and Dill. Jennifer Chase for The Washington Post

This recipe goes to the head of the class, turkey-burger-wise. Its perfectly proportioned, Greek-inspired combo of crumbled feta cheese, red onion and dill makes the meat flavorful and keeps it moist. It would fit right into a plan for eating better in the new year.

You could serve this burger without any condiment, but a dollop of tzatziki or squirt of Sriracha would cool it down or spice it up nicely.

Article Comments ()
Guidelines: Keep it civil and on topic; no profanity, vulgarity, slurs or personal attacks. People who harass others or joke about tragedies will be blocked. If a comment violates these standards or our terms of service, click the X in the upper right corner of the comment box. To find our more, read our FAQ.