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Ever Wonder What The Most Popular Pizzas Are? Sarpino's Pizzeria Shares Their Top Ten Customer Orders

Sarpino's Pizzeria is known for its vast selection of pizzas with over 83 varieties on the menu. The gourmet pizzeria serves only the highest-quality gourmet specialty pizzas. The Sarpino's Pizzeria recipe includes hand-kneaded dough that is allowed to proof three times to fully develop its flavor and texture along with a sauce made from ripe tomatoes and a secret, authentic mix of Italian herbs and spices. Finally, Sarpino's Pizzeria uses a unique gourmet cheese blend that includes fresh whole-milk mozzarella and Edam cheese from LaGrander's Hillside Dairy in Wisconsin.

So it's no wonder that this very active delivery chain knows what its customers like best. In fact Sarpino's, known for its advanced technology in the pizza ordering and delivery processes, can track monthly orders, customer favorites and even their best delivery drivers' performances.

It's clearly the savory combination of ingredients and process that go into every Sarpino's Pizzeria pizza that spurs thousands of orders weekly within the 49 unit chain. They recently named their Top Ten favorites among customers.

All of the following are traditional pan pizzas baked to perfection with their famous sauces and gourmet cheese blends.

• Midnight Express-traditional pan pizza bakes to perfection and topped with their famous pizza sauce, spicy ground beef, freshly sliced salami and pepperoni, spicy Italian sausage, jalapenos, red peppers and their signature blend of cheese.

• Ranch Style Chicken- creamy ranch dressing, chicken strips, Canadian and smoked bacon, tomatoes, green peppers, onions and their signature blend of cheese.

• Primo Capicollo-Italian sausage, Capicollo, Pepperoni, roasted garlic, hot banana peppers and melted cheddar.

• Santa Fe Chicken-Chipotle Ranch sauce, chicken strips, sautéed green and red peppers, onions, smoked bacon and melted cheddar.

• Margarita-Pepperoni, tomatoes and basil.

Specialty pizzas include:

• Classico Italiano-Pepperoni, Italian sausage, sautéed onions, mushrooms, and red and green peppers.

• Tropical Hawaiian-Canadian and smoked bacon, pineapple and cheddar.

• New York Deli-Pepperoni, Salami, spicy Italian sausage, Canadian bacon and lean ground beef.

• Super Taco-lean ground beef, sautéed onions, chunky salsa, crisp Romaine lettuce, vine-ripened tomatoes, cheddar cheese and chilled sour cream.

• Vegetarian-sautéed onions, green peppers, tomatoes, mushrooms, black olives and pineapple.

Sarpino's Pizzeria currently has 49 fully operational locations in eight states across the U.S. They have a total of 65 fully executed franchise agreements. They expect to have 50 more locations open by the end of 2016 and 350 locations within five years. Target markets with current store opportunities include Illinois, Minnesota, Missouri, Ohio, Texas, Florida, Georgia, Iowa, Virginia and Washington, D.C.

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