Blackberry Basil Compote with Goat Cheese & Crackers
2 cups fresh raspberries and/or blackberries
⅓ cup dry red wine
⅓ cup sugar
Fresh ground black pepper
½ cup sliced basil leaves
6 ounces goat cheese
Crackers of choice
Gently mash berries, wine and sugar in saucepan. Bring to a boil.
Simmer, stirring regularly, until thick (about 10 minutes). Add ground black pepper to taste.
Chill and serve alongside cheese, basil and crackers. Keeps for three days.
Serves 4-6
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