Articles filed under Dining

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  • Prospect Heights bistros seeking video gambling permits, owner says Feb 12, 2013 12:00 AM
    Three new bistros planned for Prospect Heights will target an "upscale" clientele, serve only patrons over 21 years old and seek video gambling permits from the state, a partner in Blackhawk Restaurants told the city council Monday. The restaurants, called Penny's, will serve soups, salads, sandwiches and desserts and will request city licenses to serve beer and wine.

     
  • Distillery proposal suits the taste of Lake Zurich officialsFeb 9, 2013 12:00 AM
    Lake Zurich officials are amenable to a proposed craft distillery on Main Street. Copper Fiddle Distillery, proposed by two partners from Hawthorn Woods, would sell crafted whiskeys, gins and other speciality liquors. “These are the kind of unique things that would help separate us from some other communities that don’t have these things and are looking for them,” Trustee Tom Poynton said. “I’m 100 proof for this.”

     
  • Palatine restaurant’s business license hearing postponed again Feb 8, 2013 12:00 AM
    For the second time, a hearing regarding possible sanctions regarding the business license of a Palatine restaurant — where authorities say illegal drug sales have taken place — has been postponed. La Presa, 319 S. Rohlwing Road, could face fines or have its license revoked or suspended as a result of the drug allegations, as well as claims that employees who serve liquor don’t have the proper certification.

     
  • Owners Timothy O’Brien, right, and son James run TJ O’Brien’s in downtown Palatine.

    Irish sports bar in Palatine offers best of both worlds Feb 7, 2013 12:00 AM
    TJ O'Brien's Bar and Grill in downtown Palatine is where Irish dishes and contemporary menu favorites meet sports bar. Co-owner Jimmy O'Brien says the place offers a "nice Irish vibe."

     
  •  This sort of production has its risks. Go too showy and the restaurant will seem gimmicky, like an upscale Rainforest Cafe. Get too conceptual and the whole thing’s just pretentious.

    The hunt is on at Next in Chicago Feb 7, 2013 12:00 AM
    For "The Hunt" menu at Next restaurant in Chicago the culinary team enlisted 15 artists to make flat, rustic plates. They sourced birch bark that would be used to serve dishes, and learned how to clean and reuse it each night. They wrote the menu as a narrative, beginning in the woods, with mushrooms in glass terrarium-like boxes and smoked trout served on wood.

     
  • Mexican Lasagna is one of the popular entrees at CiNe in downtown Hinsdale.

    Hinsdale taqueria offers unique Mexican experience Feb 6, 2013 12:00 AM
    CiNe is no ordinary taco stop. Set within the iconic Hinsdale Theater, this modern taqueria at 29 E. First St., has two-starred Michelin chef Yanitzin Sanchez (previously of Sabor Saveur) is in the kitchen ensuring the menu — on paper at least — is far from boring. Couple that with a showy setting CiNe offers a dining experience unlike anything Hinsdale has seen.

     
  •  Cheryl Boyd of Spring Valley, Minn., eats calas cake at The Old Coffeepot Restaurant in the French Quarter of New Orleans. Calas can be tough to find these days, but they have a rich history that spans the great cuisines of New Orleans.

    Mardi Gras rice fritters Feb 6, 2013 12:00 AM
    A poor sister to the more glamorous and better known beignet, calas (ka-LAS) are made from leftover rice folded into a sweetened egg batter, then dropped into a fryer. Deep-fried sweet lusciousness. For more than a century, calas were a staple New Orleans street food, sold on Sunday mornings by Creole women carrying baskets of the fritters on their heads. But after World War II, say local chefs and culinary figures, calas largely left public life, most likely the victim of wartime rationing.

     
  • A new dine-in restaurant/theater similar to this Star Cinema Grill location in Texas will be opening in Arlington Heights later this year.

    Arlington Heights approves new dine-in movie theater Feb 5, 2013 12:00 AM
    Star Cinema Grill, a new dine-in movie theater and restaurant, is officially coming to Arlington Heights this spring after receiving approval from the village board. "So many of our residents are excited about getting the theater back and having it open as soon as possible," said Village President Arlene Mulder. The new movie house is set to open mid- to late May.

     
  • Chef Paul Caravelli, executive chef at Libertyville’s 545 North Bar & Grill, is one of 16 professional chefs and home cooks on ABC’s “The Taste.”

    Libertyville chef gets ‘Taste’ of reality TVFeb 5, 2013 12:00 AM
    Paul Caravelli, executive chef at Libertyville's 545 North Bar & Grill, appears tonight on "The Taste," ABC's new reality competition show that puts home cooks and professional chefs through a series of culinary challenges. The Palatine High School graduate can't tell us the outcome of tonight's episode, but he can tell us why he tried out and where he'll be watching.

     
  •  Brandt’s Little Cafe will reopen as Brandt’s of Palatine in March. A pair of Palatine residents recently stepped forward to buy the eatery, saving it from the auction block.

    Palatine residents will reopen Brandt’s Feb 4, 2013 12:00 AM
    A longtime Palatine staple won't be going to the auction block, after all. New owners Walt Oswald and Jim Iuorio bought the struggling Brandt's Little Cafe and hope to re-brand, refurbish and reopen the burger and rib joint next month as Brandt's of Palatine. "We both love Brandt's and didn't want to see it go away," Oswald said.

     
  • Suburban dining: Let’s get romantic Feb 1, 2013 12:00 AM
    Buca feeds the whole gang; Cafe La Cave's romantic dining; Beau Vigne wine dinner at Carlucci

     
  • Midcity Cocktails & Supper Club offers big screen TVs for watching the game.

    Food specials, beer list draw fans to Midcity in West Chicago Feb 1, 2013 12:00 AM
    Midcity Cocktail & Supper Club's name is misleading as the bar emphasizes beer over mixed drinks and the food menu is small. Name aside, though, Midcity in West Chicago is a laidback spot where you can catch live music or sports while trying a new craft brew.

     
  • Grab a bucket of beer during Blackhawks games at Wickets.

    Night life events: Blackhawks game specials at Wickets Jan 31, 2013 12:00 AM
    He shoots, he scores with Wickets Bar and Grill's new Blackhawks game specials. Grab a bucket of eight 7-ounce bottles for $13 or choose five 12-ounce bottles for $13. Gibby's Wine Den in Geneva hosts a decidedly grownup Adult Snow Day Saturday with wines paired with Graham's Fine Chocolates.

     
  • Palatine delays restaurant’s business license hearing Jan 30, 2013 12:00 AM
    A hearing scheduled for Wednesday regarding the business license of a Palatine restaurant where authorities say illegal drug sales have taken place has been postponed until 2 p.m. Friday, Feb. 8.

     
  • The signature burger at Wild Monk starts with an 8-ounce Angus patty and is adorned with marinated mushrooms, bacon, bourbon onions, aged cheddar and mixed greens.

    St. Charles gastro pub wild at heart Jan 30, 2013 12:00 AM
    St. Charles is home to several pubs, but the newest, Wild Monk, distinguishes itself from the rest with surprisingly eclectic food, a huge craft beer list and a downtown building that's almost new. Wild Monk doubles as a sports bar, complete with a dozen or so large flat-screen TVs. The surprise comes in with the kitchen's inventive menu that draws from wide-ranging culinary influences.

     
  •  Aladdin Mediterranean Grill has opened at Algonquin Commons.

    New eatery, kids’ clothing store open in Algonquin Commons Jan 28, 2013 12:00 AM
    The New Year is bringing with it changes at the Algonquin Commons shopping center along the Randall Road corridor. There are several new businesses coming to the outdoor mall — which already has more than 70 businesses — while an old favorite is closing.

     
  • Chicago Restaurant Week 2013 participants Jan 25, 2013 12:00 AM
    Here's a list of the suburban restaurants participating in Chicago Restaurant Week, which runs Feb. 1-10. Check the individual restaurant's website for hours and menus.

     
  • Flourless chocolate cake is a tempting ending at The Capital Grille in Lombard during Chicago Restaurant Week.

    Suburban eateries put best meal forward during Chicago Restaurant Week Jan 25, 2013 12:00 AM
    Doesn't honey mustard tequila Napa cabbage slaw salad, followed by baby back ribs with whiskey baked beans and spicy jalapeño cornbread sound tempting? Impossible, you say — think of the cost! But the meal, from Prairie River Restaurant in Itasca, is just one of many reasonable prix fixe menu options at suburban restaurants during Chicago Restaurant Week, which runs Feb. 1-10.

     
  • Mango Chicken Salad comes with a fruity vinaigrette at Bacchus Nibbles in Lake Zurich.

    New Lake Zurich location breathes life into Bacchus Nibbles Jan 25, 2013 12:00 AM
    For 20 years Bacchus Nibble occupied an aging building at Quentin and Rand roads in Kildeer. Late in 2013 the owners moved a few miles west to Route 22 (Main Street) and Rand Road in Lake Zurich. This new spot at 800 W. Main St., blew me away. Yes, it sits in a strip mall; but don't hold that against it. It boasts a visible corner spot and a patio that will allow al fresco dining in warmer weather.

     
  •  New details are emerging about plans to turn the vacant Arlington Theaters facility in downtown Arlington Heights into Star Cinema Grill, a dine-in theater showing first-run films with dinner and drinks.

    Details emerging for new Arlington Heights movie theater Jan 24, 2013 12:00 AM
    Details of the new Arlington Heights movie theater and restaurant planned to open downtown later this year are starting to take shape. Star Cinema Theaters owner Omar Khan appeared before the village's liquor and plan commissions this week to discuss the proposed dine-in theater he hopes to open this summer.

     
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