Cantigny Park and Cantigny Golf: David L. Curotto
David L. Curotto has joined Cantigny Park and Cantigny Golf in Wheaton as food & beverage director. The appointment was announced by Northbrook-based KemperSports, which oversees Cantigny's golf and food service operations.
Curotto has been a professional chef at private country clubs throughout Chicagoland for the past 18 years. Most recently, since 2012, he was Executive Chef at Hawthorn Woods Country Club, a property also managed by KemperSports.
Curotto holds an Applied Science in Culinary Arts degree from Kendall College in Evanston, Ill. He lives in Aurora with his wife Rachael, also a chef, and their two young children.
"Dave is a perfect fit for this position," said Terry Hanley, Cantigny Golf's general manager. "His 'back of the house' skills are well known and now he'll get to realize his goal of stepping outside the kitchen to manage all aspects of a larger food service business. Cantigny's restaurant and private party guests will enjoy the quality and service standards Dave and his team will implement throughout the year."