Cranberry-Orange Spiced Green Beans
¼ teaspoon pumpkin spice
3 tablespoons butter or margerine
1 large shallot or 1 small onion, chopped
¼ cup orange juice
¼ cup dried cranberries
1 pound of frozen green beans, heated crisp-tender
Melt butter/margarine in large nonstick skillet over medium heat and cook shallot, stirring frequently, until tender, about 5 minutes. Stir in orange juice and cranberries and simmer 1 minute. Stir in green beans. Garnish, if desired, with orange slices.
Recipe Serves: 6
Prep Time 10 min
Cook Time 8 min
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