Devon Seafood + Steak, Oakbrook Terrace, Offers Fashionably Early Menu

Devon Seafood + Steak (17W400 22nd Street, Oakbrook Terrace) introduces the new Fashionably Early Menu, a two-course meal for $20.50, available Monday through Friday from 3-5 p.m. and Saturday and Sunday from 4-5 p.m.

Guests choose from a first course selection of Lobster Bisque; Spicy Creole Gumbo; Caesar Salad, grated parmigiano reggiano, croutons, asiago crisp; and Baby Greens, watercress, feta toasted pine nuts, dried cherries, honey balsamic vinaigrette.

Main entrée selections include: Pretzel Crusted Trout, frisee, grilled asparagus, Yukon gold potatoes, bacon, whole grain mustard vinaigrette; Grilled Atlantic Salmon, with two seasonal sides; Grilled Rainbow Trout, with two seasonal sides; or Petite Filet with your choice of Fried Shrimp or Crab Cake (add $5 to prix fixe price), with two seasonal sides.

Selections of seasonal sides include: Grilled Asparagus with Tomato-Basil Cruda; Apple & Celery Root Slaw; French Fries; Whipped Yukon Gold Potatoes; Parmesan-Herb Roasted Potatoes; Chef's Choice Fresh Vegetable; or Lobster Mac N' Cheese (add $3.50 to prix fixe price).

Complete your meal with one of Devon Seafood +Steak's delicious desserts, all for $2.50: Carrot Cake; Mixed Fresh Berries; Chocolate Lava Cake; Frozen Flavors; Apple Croustade; Vanilla Bean Crème Brulee; and a Cookie Box.

Plus, on Sundays only, enjoy half price bottles of wine under $100 and 25 percent off of bottles over $100.

For more information, or to make a reservation, please call Devon Seafood + Steak in Oakbrook Terrace at (630) 516-0180 or visit www.devonseafood.com