Breaking News Bar
posted: 10/9/2013 6:05 AM

Bourbon-Glazed Swordfish Kebabs

Success - Article sent! close
  • Tina Garrett serves her grilled radicchio salad and swordfish and corn kebabs in a watermelon bowl.

       Tina Garrett serves her grilled radicchio salad and swordfish and corn kebabs in a watermelon bowl.
    Mark Welsh | Staff Photographer


1 pounds swordfish cut into 24, 1-inch pieces

Bourbon Dressing, reserved from salad

Order Reprint Print Article
Interested in reusing this article?
Custom reprints are a powerful and strategic way to share your article with customers, employees and prospects.
The YGS Group provides digital and printed reprint services for Daily Herald. Complete the form to the right and a reprint consultant will contact you to discuss how you can reuse this article.
Need more information about reprints? Visit our Reprints Section for more details.

Contact information ( * required )

Success - request sent close

3 ears corn

16 fingerling potatoes

16 small tomatoes

Olive oil, enough to coat


Paprika, to taste

Marinade swordfish in bourbon dressing for 30 minutes in the fridge.

Heat grill to High.

Bring a large pot of water to a boil on the grill. Add the potatoes and corn and cook about 8 minutes for the potatoes and 10 minutes for the corn. Place in a colander and rinse cold water onto it to stop the cooking process. Cut corn into 1 inch pieces. Toss potatoes, tomatoes and corn in the olive oil, salt and paprika mixture.

Then thread the fish, corn, tomato and potatoes on the 12-inch skewers; put the corn on the top and the bottom of the skewer. Grill on hot well-oiled grates for about 4 minutes on each side.

Serve with Grilled Radicchio and Watermelon Salad.

Tina Garrett

Share this page
Comments ()
Guidelines: Keep it civil and on topic; no profanity, vulgarity, slurs or personal attacks. People who harass others or joke about tragedies will be blocked. If a comment violates these standards or our terms of service, click the X in the upper right corner of the comment box. To find our more, read our FAQ.