Article posted: 5/14/2013 6:00 AM

Check out what's on tap at suburban bars for Chicago Craft Beer Week

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Bartender Ashley Penick pours a Purple Haze at Heaven on Seven in Naperville. The restaurant is one of many participating in Chicago Craft Beer Week.

Mark Black | Staff Photographer

Specialty beers from Heaven on Seven in Naperville include Alita Strawberry, Enjoy By from Stone, 120 minute from Dogfish Head and Broo Doo from Three Floyds.

Mark Black | Staff Photographer

A Purple Haze is one of many craft brews at Heaven on Seven in Naperville.

Mark Black | Staff Photographer

Heaven on Seven in Naperville is offering a bacon and beer dinner for Chicago Craft Beer Week.

Mark Black | Staff Photographer

About this Article

Chicago Craft Beer Week launched four years ago as a way to celebrate all the breweries and beer-focused spots that the area has to offer. Since then it's continued to grow every year. This year more than 300 spots in the city and suburbs are using the event as an opportunity to offer something special to their existing customers, lure in more patrons and test the appeal of new beers.